Jin Xuan, belonging to small leaf category, undergoes full fermentation to yield a unique honeyed aroma in the tea infusion. Paired with hibiscus, apple slices, grapes, elderberries, and mixed berries, each sip offers a rich and smooth flavor and provids a multi-layered indulgence.
Jin Xuan, belonging to small leaf category, undergoes full fermentation to yield a unique honeyed aroma in the tea infusion. Paired with hibiscus, apple slices, grapes, elderberries, and mixed berries, each sip offers a rich and smooth flavor and provids a multi-layered indulgence.
ShapeFlat black tea leaf and dried fruit pieces
ColorCoral red
AmoraBerries
FlavorSweet and sour , honey , berries
Jin Xuan Black Tea belongs to the small-leaf cultivar, undergoing complete fermentation to produce black tea with a distinctive honeyed aroma and rich tea soup. This inherent quality is accentuated in the Berry Black Tea, not only adding color to the tea but also enhancing the overall richness of the taste. The tea soup is a blend of roselle, apple slices, grapes, elderberries, spices, black currant, blueberries, strawberries, blackberries, and black currant, harmonizing with the robust flavor of Jin Xuan Black Tea. This combination breaks the monotony of a single flavor, transforming tea-drinking into a delightful adventure.
Berry Black Tea, with its layered sweet flavors and diverse brewing methods, opens up a wonderful journey for various taste experiences. Whether enjoyed as a passionately hot brew or as a refreshing iced tea, Berry Black Tea offers a unique tea enjoyment for different seasons and occasions.
Choose a leisurely afternoon, play a few cheerful melodies, and immerse yourself in the pleasurable and relaxing moments. Berry Black Tea is your best choice for savoring the joys of life.
1
180ml
90 °C
3~5min
Pour 90°C water over one teabag and infuse for 3-5 minutes for one cup (about 180ml). Remove teabag and serve.
