Lime Pouchong
Lime Pouchong
Lime Pouchong
Lime Pouchong
Lime Pouchong
Lime Pouchong

Lime Pouchong

A combination of the rich citrus fragrance of roasted and dried lime peels with the natural fragrance of Pouchong tea, while the addition of sweet leaves balances the astringency of tea. The resulting brew is both sweet and tangy with a smooth, rich texture, such that one can enjoy this tea at any time with a pleasant mood.

flora teafruit tea

Product Description

 
Paochung tea is mostly grown in the misty, hilly regions of northern Taiwan, where the foggy and moist environment imparts a uniquely sweet flavor and delicate aroma. Combined with floral and fruity ingredients from Germany, which are cut into uniform sizes using advanced techniques, this tea quickly releases its essence, offering a perfectly balanced flavor.
 
The vibrant orange-yellow tea exudes a refreshing lime aroma. When sipped, the rich flavors of aged tangerine peel and licorice unfold, followed by the sweet and tangy notes of lime. The tea is smooth with a subtle lemony sweetness, and a complex profile with a long, pleasantly sweet aftertaste. The Paochung tea base harmonizes perfectly with the lime’s fruity fragrance, and the finish surprises with a gentle, sweet hint of preserved plum, leaving a lasting impression. 
 
Paochung tea is a lightly fermented tea with relatively low caffeine, making it suitable for enjoyment at any time of the day. This tea is particularly refreshing on a hot afternoon or after a meal and can help quench thirst and aid digestion. Whether served cold or hot, it delivers a rich, well-balanced flavor with a perfect blend of sweetness and tanginess.

Tasting Notes

ContentsLime tea 〔roselle, apple, lemongrass, orange peel, spices, chicory root, licorice root, rosehip, citric acid, lime peel〕, Oolong tea , Stevia leaves 

ColorGolden Yellow

AromaLime, Tangerine Peel, Licorice

FlavorTangerine Peel, Licorice, Lemon, Sweet Plum

Ingredients

Lime tea 〔roselle, apple, lemongrass, orange peel, spices, chicory root, licorice root, rosehip, citric acid, lime peel〕(Germany), Oolong tea (Taiwan) , Stevia leaves (Taiwan)

Steeping Instructions

Tea Bag

1

Water

180~200ml

Temperature

90~95°C

Time

3~5min

Pour 90~95°C water over one teabag and infuse for 3~5 minutes for one cup (about180ml). Remove teabag and serve.